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Home & Garden / Food & Beverages / Pantry / Herbs, Spices & Seasonings / Herbs & Spices / Single
Yellow mustard seed is used as a culinary spice in cultures around the world, adding a spicy touch to many regional dishes, condiments, and seasoning blends. The mustard seed, perhaps most famous today as a condiment for sandwiches, appetizers and typical meals. Yellow mustard is a flowering plant in the same family as brown mustard, cabbage, wasabi, watercress, horseradish and arugula. Yellow mustard seed, an important spice in several cultures, has been used to flavor culinary dishes for millennia.
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